Chianti Classico DOCG "Maggiolo" 2021

It goes marvelously with dishes that contain spices or aromatic herbs, as well as various types of soups, especially those made from chickpeas, wild peas, or lentils, or those simply seasoned with extra virgin olive oil. Try it too with the meat dishes of Asian or South American cuisines.

Interesting with aged cheeses, it goes well with game or grilled meat. Excellent with pheasant stuffed with truffles.

It ages first in traditional oak barrels, then in French barriques. The Chianti Classico DOCG "Maggiolo", of "Lamole di Lamole", conveys all the essence of a territory full of history, charm and traditions. It combines strength and elegance, passion and competence. It is not just any Chianti.